Homemade beer battered fish with chips, salad & tartare sauce.
£11.95
Scampi & chips served with a side salad & tartare sauce.
£10.95
Honey roast ham local baked ham with two eggs, chips & garnish.
£10.95
Double cheese burger & bacon served in a floured bap with salad, homemade onion relish & chips.
£11.95
Beef lasagne sprinkled with cheddar cheese served with chips or salad.
£9.95
Spinach and Mushroom Lasagne served with salad or chips. (v)
£9.95
Omelette choice of two fillings, ham, cheese, tomato or mushroom served with a salad or chips (v)
£9.95
Honey roast ham salad with all the trimmings
£9.25
Hot chicken & bacon salad diced breast of chicken & bacon, pan-fried served over a mixed salad
£9.25
Roebuck ploughman’s cheese, pickles, salad and a crusty baguette (v)
£7.95
Cheese burger served in a floured bap with salad, homemade onion relish & chips
£9.25

Fresh Baked Baguette with garlic butter
£2.80
Fresh Baked Baguette with olive oil & balsamic vinegar
£2.80
Soup of the day served with crusty bread
£4.95
Hot peppered smoked mackerel garnished with salad & horseradish
£5.35
Homemade chicken liver pate, served with onion relish & toast
£5.50
Garlic mushrooms cooked in garlic butter with crusty bread
£4.75
Mussels and prawns baked in a tomato & garlic sauce with crusty bread
£7.95/£11.95 as a main course
2 Spring duck rolls with sweet chilli dip
£5.95
Soup of the day with crusty bread
£4.95
Homemade chicken liver pate served with onion relish & toast
£5.50
Tiger prawns cooked in garlic butter served with a baguette
£6.95
Prawn cocktail served with brown bread
£5.95

Roebuck pie of the day served with chips & vegetables
£13.95
Gammon steak served with two eggs chips and a small salad
£12.95
Cumberland sausage with bubble & squeak served with onion gravy
£10.95
Breast of chicken in a cream & stilton sauce served with potatoes & vegetables
£13.95
Loin of pork seared & braised in a mushroom & white wine cream sauce served with mashed potato & vegetables
£15.95
Mushroom stroganoff in a cream and brandy sauce served with wild rice (v)
£10.95
Fillet of salmon cooked with a cream & prawn sauce served with wild rice
£15.95
Fillet steak stuffed with stilton cheese served with tomato, mushroom, onion rings, salad & chips
£24.95
Sirloin steak served with tomato, mushroom, onion rings, salad & chips
£21.95
Fillet steak served with tomato, mushrooms, onion rings salad & chips
£23.95
Tournedos Rossini Fillet steak en crouton topped with pate and a red wine sauce
£29.95
Tiger prawns cooked with garlic, tomatoes and onions, served with rice
£14.95
Nicks’ meat or vegetable (v) curry, served with rice & condiments
12.95

Chicken Nuggets & Chips
£4.25
Scampi & Chips
£4.25
Sausage Egg & Chips
£4.95
Pizza & Chips
£4.95
Ham, Egg & Chips
£4.95

All Desserts £5.25 each
Homemade chocolate and Bourbon Mudcake Served with Chocolate Sauce and Vanilla Ice Cream
Homemade Fruit crumble of the day Served with your choice of Cream, Ice Cream or Custard
Homemade Sticky Toffee Pudding Served with Toffee Sauce
Raspberry Pavlova
Mango Sorbet
Strawberry or Vanilla Ice Cream
Selection of Cheese and Biscuits
Tea
£1.95
Coffee
£2.25
Hot Chocolate
£1.50
Selection of Liqueur Coffees
£3.90

Soup of the day with crusty bread
£4.95
Homemade chicken liver pate served with onion relish & toast
£5.50
Prawn cocktail served on iceberg lettuce, garnished with apple
£5.95
Mushrooms cooked in garlic butter with crusty bread
£4.75

Mixed roast – with roast potatoes, seasonal vegetables & gravy
£11.50
Pie of the day – served with a choice of chips or roast potatoes
£13.95
Vegetable curry – served with all the trimmings (v)
£12.95
Fish & chips
£11.95
Sirloin steak – with mashed potato and all the trimmings
£21.95
Baguette of the day served with salad & chips
£7.95

Menu

Light Bites for Lunchtime & Evening

Homemade beer battered fish with chips, salad & tartare sauce.

Scampi & chips served with a side salad & tartare sauce.

Honey roast ham local baked ham with two eggs, chips & garnish.

Double cheese burger & bacon served in a floured bap with salad, homemade onion relish & chips.

Beef lasagne sprinkled with cheddar cheese served with chips or salad.

Spinach and Mushroom Lasagne served with salad or chips. (v)

Omelette choice of two fillings, ham, cheese, tomato or mushroom served with a salad or chips (v)

Honey roast ham salad with all the trimmings

Hot chicken & bacon salad diced breast of chicken & bacon, pan-fried served over a mixed salad

Roebuck ploughman’s cheese, pickles, salad and a crusty baguette (v)

Cheese burger served in a floured bap with salad, homemade onion relish & chips

Starters and Something Light

Fresh Baked Baguette with garlic butter

Fresh Baked Baguette with olive oil & balsamic vinegar

Soup of the day served with crusty bread

Hot peppered smoked mackerel garnished with salad & horseradish

Homemade chicken liver pate, served with onion relish & toast

Garlic mushrooms cooked in garlic butter with crusty bread

Mussels and prawns baked in a tomato & garlic sauce with crusty bread

2 Spring duck rolls with sweet chilli dip

Soup of the day with crusty bread

Homemade chicken liver pate served with onion relish & toast

Tiger prawns cooked in garlic butter served with a baguette

Prawn cocktail served with brown bread

Main Courses

Roebuck pie of the day served with chips & vegetables

Gammon steak served with two eggs chips and a small salad

Cumberland sausage with bubble & squeak served with onion gravy

Breast of chicken in a cream & stilton sauce served with potatoes & vegetables

Loin of pork seared & braised in a mushroom & white wine cream sauce served with mashed potato & vegetables

Mushroom stroganoff in a cream and brandy sauce served with wild rice (v)

Fillet of salmon cooked with a cream & prawn sauce served with wild rice

Fillet steak stuffed with stilton cheese served with tomato, mushroom, onion rings, salad & chips

Sirloin steak served with tomato, mushroom, onion rings, salad & chips

Fillet steak served with tomato, mushrooms, onion rings salad & chips

Tournedos Rossini Fillet steak en crouton topped with pate and a red wine sauce

Tiger prawns cooked with garlic, tomatoes and onions, served with rice

Nicks’ meat or vegetable (v) curry, served with rice & condiments

Children's Menu

Chicken Nuggets & Chips

Scampi & Chips

Sausage Egg & Chips

Pizza & Chips

Ham, Egg & Chips

Desserts

All Desserts £5.25 each

Homemade chocolate and Bourbon Mudcake Served with Chocolate Sauce and Vanilla Ice Cream

Homemade Fruit crumble of the day Served with your choice of Cream, Ice Cream or Custard

Homemade Sticky Toffee Pudding Served with Toffee Sauce

Raspberry Pavlova

Mango Sorbet

Strawberry or Vanilla Ice Cream

Selection of Cheese and Biscuits

Tea

Coffee

Hot Chocolate

Selection of Liqueur Coffees

Sunday Platter - Starters

Soup of the day with crusty bread

Homemade chicken liver pate served with onion relish & toast

Prawn cocktail served on iceberg lettuce, garnished with apple

Mushrooms cooked in garlic butter with crusty bread

Sunday platter -Main Courses

Mixed roast – with roast potatoes, seasonal vegetables & gravy

Pie of the day – served with a choice of chips or roast potatoes

Vegetable curry – served with all the trimmings (v)

Fish & chips

Sirloin steak – with mashed potato and all the trimmings

Baguette of the day served with salad & chips